40g Lurpak® Unsalted Butter, softened and extra for greasing
20g tarragon, leaves chopped
8 sunblush tomatoes, roughly chopped
25g freshly grated Parmesan cheese
1 large garlic clove, finely chopped
4 skinless chicken breasts
8 slices of Parma Ham
1 large red onion, thinly sliced
4 tomatoes, sliced
A little Lurpak® Unsalted Butter, melted
150g mascarpone or créme fraîche
1 1/2 tsp Dijon mustard