T’IS YOUR SEASON, COOKS

Christmas is upon us.
It’s time to up spatulas, arm yourself with Lurpak and step forth. To bring joy to your people through steaming sides and roasts to remember. To baste and braise your way into their hearts. Sizzle, so they can savour.
Because Cooks make Christmas, and they make it from scratch.

All Eyes on You

CHRISTMAS, TAKEN UP A NOTCH

Some of these aren’t easy. But when have you ever let that stop you?

Kourambiedes

Beat, roll and sprinkle kourampiedes like only you, the cook, can. Christmas deserves Lurpak.

 

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Turkey recipe

Inject some colour into your Christmas routine by adding an orange and cranberry glaze to the traditional turkey. Stuffed with herbs and lemon and smothered in Lurpak, this bird will be on their minds for many Christmases to come.

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Christmas Butter Biscuits

Full of butter and full of flavor, these cookies give you pure pleasure in less than an hour. Decorate them or just sprinkle them with icing sugar - in any case these sweets are worth it.

 

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ROAST TURKEY

What could be better than succulent roast pork, topped off with unbelievably crisp crackling? How about succulent pork, with a side of surprisingly zesty braised red cabbage?

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TIME TO MAKE CHRISTMAS