Home Made Marble Cake

1 serving
  •  3 eggs
  •  1 cup sugar
  • 1 tsp vanilla
  • 175g Lurpak Baking butter
  • 1 ½ cups all purpose flour, sifted
  • 1 tsp baking powder
  •  ½ cup milk
  • 2 tbsp cocoa powder
Home Made Marble Cake

Preparation

1. Pre-heat oven on 180°C /350°F.

2. Beat sugar, eggs, vanilla and butter.

3. Add flour baking soda, baking powder and milk. Beat well.

4. Divide mixture in 2 bowls. Stir the cocoa powder into one of the mixture Pour batter in a pre-greased baking pan.

5. Alternately spoon the mixtures into the pan.

6. Bake for 40-45 minutes. Check early, cake is done when a toothpick inserted in the center comes out cleanCool the cake in the pan on a wire rack.

 

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