SALMON & KALE ON GLUTEN FREE BREAD

1 serving
  • Gluten Free bread from Patch
  • Smoked salmon
  • Hass avocado
  • Kale, Dill
  • Lurpak® Spreadable
SALMON & KALE ON GLUTEN FREE BREAD

Preparation

Toast Gluten Free bread,

Butter with Lurpak® Spreadable, layer on sliced smoked salmon and top with halved avocado.

Garnish with fresh kale and dill, season with sea salt & a squeeze of lemon.