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Cinnamon butter

(Snacks & Light dishes - Serves 4-6)

Ingredients

125 g / 5 oz soft LURPAK Slightly Salted Butter
100 ml / 4 fl oz acacia honey
1 tsp powdered cinnamon

Accompaniment: Toast 300 g / 11 oz bread.
    

Instructions

Mix the butter with honey and cinnamon. Put the cinnamon butter in a small bowl. Leave, covered, in the refrigerator for at least 2 hours. Serve the cinnamon butter and toast for brunch or tea.







 
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